Newsletter – March 2013

Welcome to the Univers of Café Mystique Coffee, where specialists work to redefine coffee, driven by a true passion.
MARCH, THE MONTH OF DECAF COFFEE!
 

Sumatra Décaf, Mexico Décaf. A 100% chemical-free Decaffeinated Coffee

Coffee is to be enjoyed all the time. And who wants a mediocre cup of coffee? A coffee lover chooses decaf because they need to reduce or eliminate the caffeine. But when they order a cup of decaf, they want the same ritual that everyone else experiences. Aroma. Body. Flavor.

Some people choose to avoid caffeine, because… more>



CHRIS HALLIEN

Chris Hallien is the Coffee Quality Specialist at Café Mystique Coffee. He is a well-versed coffee professional with over 10yrs experience.   Every month we will feature an article where he will talk about the story of our coffee, such as origin, quality, roasting and brewing procedures, as well as coffee industry updates and interesting odds and ends.

 

FIND-US

Café Mystique is distibuted on several supermarkets, such as IGA, Metro et Loblaws. As well as in Rachelle-Béry et Marché Avril.

Find the store nearest to you.

 

FOLLOW US ON FACEBOOK

We offer you valuable information about our coffees, recipes, video capsules, tips and more.

Like us >

 

RECIPE OF THE MONTH

Cooking with coffee is exciting! This weekend try this delicious recipe made with decaf coffee. Coffee Glazed Bacon and Scallop Skewers.

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